How a small challah-baking business is building Jewish community in Astoria, Queens
With his cottage challah bakery Bread of Idleness, Cody Butler is bringing top-notch Jewish breads and a bit of yiddishkeit to a diverse Western Queens community.
Food
Keep up with New York Jewish food news and trends.
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The ‘Grand Cru Jew’ pours fine wine at Michelin-starred Japanese restaurant in the West Village
Sommelier Dean Fuerth, the beverage director at Sushi Nakazawa, identifies strongly with his Jewish background and with fine wines.
Celebrity Israeli chef Eyal Shani opens Manhattan outpost of Tel Aviv’s Port Sa’id
The restaurant, which will also have a bar and emphasis on curated vinyl music, opens in Hudson Square on July 12.
