Food

The latest news about Jewish food, food trends, kosher food, and more from around the Jewish world.

Russ & Daughters celebrates 111 years of Jewish New York history with a new cookbook

“Russ & Daughters: 100 Years of Appetizing” isn’t just a recipe collection. It’s a treasure trove of food history and Jewish storytelling inspired by one of the city’s oldest businesses.

Tatte Café and Bakery, the popular Israeli-inspired chain, is opening in New York

Known for its shakshuka and pastries, Tatte’s first NYC location will be in Flatiron.

TikTok star BenGingi highlights Israeli cuisine in a proudly defiant new cookbook

Baker Ben Siman-Tov and his wife, Zikki, have co-authored a new cookbook inspired by their NYC-based catering business, “Eat Small Plates: Vibrant, Shareable Dishes for Daily Joy.”